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Lamb and Rosemary Pot Pie

Lamb is such an Easter tradition and as lamb is also such a great partner for our more serious reds, […]

Italian Easter Bread

We continue our baking streak for Easter. Not only does the long weekend give us more time to try something […]

Easter Eggnog Wine Cocktail Recipe

Easter Eggs have never been taken to this level! Try our all grown up Easter Eggnog wine cocktail as a […]

Croissant Cake – the perfect Autumn bake

While a summer Christmas is challenging for traditional Christmas roasts and gravy’s and puddings, South Africans are better-off weather-wise when […]

Baking Babka for Easter

Bread has a very strong link to Christian religious ceremonies and a variety of Easter breads are made during Easter […]

Green Mary Wine Cocktail Recipe

Ingredients 2 medium-size green or yellow tomatoes 90 ml water dash green jalapeño tabasco 2 x dash bitters 15 ml […]

Celery Sour Recipe

Celery Sour Ingredients 30 ml    gin 15 ml    freshly squeezed lime juice 15 ml    simple syrup 45 ml    fresh celery […]

Carrot and Orange Cooler

Carrot and Orange Cooler Ingredients 60 ml    fresh-pressed carrot juice 30 ml    blanco tequila 30 ml    fresh orange juice 30 […]

Pinot Noir & Porcini Risotto

The earthy notes of our 2015 Culinaria Pinot Noir are beautifully echoed in the autumn flavours of this porcini risotto. […]

Tomato, Baby Marrow and Aubergine Gratin

Ingredients 1 kg ripe, firm tomatoes, thinly sliced 1 red onion, thinly sliced 350 g baby marrow, preferably mixed green […]

‘A Lion Called Christian’ launch

, ‘A Lion Called Christian’ launch
On Saturday 28 January, John Rendall of Christian The Lion-fame will launch his book in Constantia, Cape Town. The launch will take place at the elegant five-star Conservatory at the Cellars-Hohenort and will comprise a lunch paired with Leopard's Leap wines. 

Head chef Ryan Josten will prepare a delectable menu including local octopus carpaccio, slow braised Karoo lamb shoulder and a white chocolate and vanilla panna cotta. Guests will stand a chance to win Wordsworth book vouchers, copies of 'A Lion Called Christian', beauty treatment vouchers and breakfast and dinner at the Conservatory.

The story of the book, which became an internet phenomenon, is the true story of two friends who bought a lion cub from Harrods in London and brought it up in their flat. Christian soon grew from a cuddly cub to the 'King of King's Road', drawing crowds and making friends. As he grew too big, it was decided to fly him over to Kenya to live there. It was there that the famed reunion took place.

This moving book gives magnificent insight into the sentience of animals. The launch luncheon is R225 per person. Book by phoning Astrid at The Greenhouse at 021 794 2137 during weekdays. Credit card details must be provided to book. 

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