Leopard’s Leap Wines is delighted to announce the 2019 edition of its #Words4Wine campaign as part of its sponsorship of […]

Another wonderful food story from Erica Platter and Clinton Friedman’s recently published Durban Curry Up2Date. Yes, healthy can be delicious! […]

Erica Platter and Clinton Friedman recently published Durban Curry Up2Date. We love how they tell food stories and share the […]

As a toast to a wonderful cold and wet winter – something the Cape Winelands were in dire need of […]

For most South Africans it is hard to imagine a weekend without cooking over an open fire. For many, it […]

Chakalaka is one of South Africa’s best known and most enjoyed food traditions. A simple, spicy dish – or relish […]

It is often when one thinks the worst of winter is over, that August surprises you with some exceptional cold […]

A hearty pie and a good glass of red wine – an unbeatable winter combination! Try our recipe for lamb […]

Sometimes the basics are the best. Bread. Cheese. Wine. And no one has mastered the art of making basics beautiful […]

Beef Bourguignon is another French classic that is as hard to spell as it is to pronounce… Luckily, with our […]