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News

A feast of all things French!



This year we celebrate the 21st Franschhoek Bastille Festival with our best wines, food and a lot of passion!

Programme

Friday, 11 July

  • Try our versatile range of wines or join us for a special Wine and French cheese pairing, 09:00 – 17:00.

Try our 2012 Leopard’s Leap Shiraz with Comté Cheese and our 2014 Leopard’s Leap Chardonnay with Saint-Maure de Touraine. R25 per person.

  • French-inspired Rotisserie lunches and harvest table, 11:30 – 15:00

Succulent duck is joining our popular pork belly, lamb neck, chicken and beef fillets on the rotisserie while typical French dishes such as Lyonnaise potatoes will feature on the harvest table. Not forgetting the delight of pastries, we will offer an array of berry tartlets as well as macaroons in the colour of the French flag!

  • French-inspiration Cooking Class, 18:00 – 23:00

Join in the French passion for all things culinary with a cooking class focusing on staple French cooking techniques. Try your hand at soufflé suissesse, lamb en croute and sabayon. Please note that reservations are essential. Contact us at: 021 876 8002 or cooking@leopardsleap.co.za

  • Beautiful gift ideas available from our Shop, 09:00 – 17:00.

Saturday, 12 July

Visit Leopard’s Leap Family Vineyards for:

  • Try our versatile range of wines or join us for a special Wine and French cheese pairing, 09:00 – 17:00.

Try our 2012 Leopard’s Leap Shiraz with Comté Cheese and our 2014 Leopard’s Leap Chardonnay with Saint-Maure de Touraine. R25 per person.

  • French-inspired Rotisserie lunches and harvest table, 11:30 – 15:00

Succulent duck is joining our popular pork belly, lamb neck, chicken and beef fillets on the rotisserie while typical French dishes such as Lyonnaise potatoes will feature on the harvest table. Not forgetting the delight of pastries, we will offer an array of berry tartlets as well as macaroons in the colour of the French flag!

  • Beautiful French-inspired gift ideas available from our Shop, 09:00 – 17:00.

Sunday, 13 July

Visit Leopard’s Leap Family Vineyards for:

  • Try our versatile range of wines or join us for a special Wine and French cheese pairing, 11:00 – 17:00.

Try our 2012 Leopard’s Leap Shiraz with Comté Cheese and our 2014 Leopard’s Leap Chardonnay with Saint-Maure de Touraine. R25 per person.

  • French-inspired Rotisserie lunches and harvest table, 11:30 – 15:00

Succulent duck is joining our popular pork belly, lamb neck, chicken and beef fillets on the rotisserie while typical French dishes such as Lyonnaise potatoes will feature on the harvest table. Not forgetting the delight of pastries, we will offer an array of berry tartlets as well as macaroons in the colour of the French flag!

  • Beautiful French-inspired gift ideas available from our Shop, 11:00 – 17:00.

 

 

 

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