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Natura Norina


Ingredients 60 ml peach nectar 30 ml simple syrup 30 ml sparkling water 90 ml Leopard’s Leap Natura De-Alcoholised Classic […]

PAM (Pomegranate and Apple Mocktail)


Ingredients 15 ml lemon-juice 15 ml apple-juice 15 ml grenadine 30 ml cranberry-juice 90 ml Leopard’s Leap Natura De-Alcoholised Classic […]

Watermelon Cooler 


Serves 8 Ingredients 1,4 kg seedless watermelon cubes 1 cup Leopard’s Leap Natura De-Alcoholised Classic Red juice of 1 lime […]

Plum Blossom High Ball Wine Cocktail


Plum Blossom High Ball Wine Cocktail Ingredients 60 ml Leopard’s Leap Classic Chardonnay Pinot Noir 30 ml sake 15 ml […]

Chicken Thigh and Spring Onion Yakitori


Chicken Thigh and Spring Onion Yakitori Ingredients For the chicken skewers 500 g boned chicken thighs 125 ml soy sauce […]

Gemsbok Loin Tataki


This weekend you should definitely try our Gemsbok Loin Tataki recipe combining a very South African ingredient with a very […]

M & M Cooler Recipe


All things Asian are very trendy and matcha is one of those ingredients that we have all seen on menus […]

#FUNcorked!


Does wine need a partner? It is pretty spectacular on its own! But combine it with your favourite friends, tunes […]

Roosterkoek with Nori Butter and Apricot Puree


Makes 20 roosterkoeke  Ingredients For the roosterkoek 1 kg bread flour 20 g salt 10 g instant yeast 875 ml […]

Tomato Jam Recipe


As it is Heritage Month during September, why not try this tomato jam recipe from Die VLV Kookboek – a […]

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Add Sparkle!



An exciting addition to the popular Leopard’s Leap collection of wines, the Leopard’s Leap Sparkling Chardonnay Pinot Noir now allows a way to celebrate and create special occasions! Birthdays, graduations, engagements, weddings, anniversaries and those special nights out on the town all have to be celebrated, but these occasions to sparkle can be few and far between. With its delicious and charming character the Leopard’s Leap Sparkling Chardonnay Pinot Noir is  very accessible and promises to add sparkle to everyday life!

Dry and sophisticated in style, with an elegant balance of fruit and freshness, this new sparkling wine offers vibrancy and a definite and irresistible element of fun!

The intriguing flavour combination of strawberry, raspberry and citrus comes from the blend of 70% Chardonnay and 30% Pinot Noir. The Chardonnay derives from Durbanville where cooling late-afternoon breezes contribute to its elegant character. The Pinot Noir with its enchanting berry flavours originates from the Elgin Valley, famed for its knack with this variety. Fermented separately, both varieties were left on the lees for six weeks to ensure complexity. Blending took place before bottling under pressure with just the right concentration of carbon dioxide to ensure a fine and vivacious bubble.

The sparkler of choice for sultry sunsets, romantic dinners and glittering cocktails, the Leopard’s Leap Sparkling Chardonnay Pinot Noir also promises to add sparkle to the mundane, mediocre and middle of the road such as date-free Friday’s and sushi for singles…

The Leopard's Leap Sparkling Chardonnay Pinot Noir is available at the Leopard's Leap Tasting Room at R72 per bottle.

The Leopard’s Leap Sparkling Chardonnay Pinot Noir is available at the Leopard’s Leap Tasting Room at R88 per bottle.

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