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Lamb and Rosemary Pot Pie


Lamb is such an Easter tradition and as lamb is also such a great partner for our more serious reds, […]

Italian Easter Bread


We continue our baking streak for Easter. Not only does the long weekend give us more time to try something […]

Easter Eggnog Wine Cocktail Recipe


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Croissant Cake – the perfect Autumn bake


While a summer Christmas is challenging for traditional Christmas roasts and gravy’s and puddings, South Africans are better-off weather-wise when […]

Baking Babka for Easter


Bread has a very strong link to Christian religious ceremonies and a variety of Easter breads are made during Easter […]

Green Mary Wine Cocktail Recipe


Ingredients 2 medium-size green or yellow tomatoes 90 ml water dash green jalapeño tabasco 2 x dash bitters 15 ml […]

Celery Sour Recipe


Celery Sour Ingredients 30 ml    gin 15 ml    freshly squeezed lime juice 15 ml    simple syrup 45 ml    fresh celery […]

Carrot and Orange Cooler


Carrot and Orange Cooler Ingredients 60 ml    fresh-pressed carrot juice 30 ml    blanco tequila 30 ml    fresh orange juice 30 […]

Pinot Noir & Porcini Risotto


The earthy notes of our 2015 Culinaria Pinot Noir are beautifully echoed in the autumn flavours of this porcini risotto. […]

Tomato, Baby Marrow and Aubergine Gratin


Ingredients 1 kg ripe, firm tomatoes, thinly sliced 1 red onion, thinly sliced 350 g baby marrow, preferably mixed green […]

News

Wine for the Holidays



Holidays call for various types of wine depending on the occasion and the guest!

Luckily the versatile portfolio of Leopard’s Leap wines caters for every taste and event.  Our Franschhoek Tasting Room is a one-stop-shop where you can relax with a delicious Rotisserie lunch before stocking up on all your favourites (and then something for the in-laws…) or you can get your holiday mix from all leading retailers.

You are sure to find something to your liking, whether you will drown it in ice next to the pool, blend it into a trendy wine cocktail or actually savour the finer nuances as a pairing on the dinner table!

The Lookouts

The Lookout range is ideal when you are looking for a refreshing glass of white wine next to the pool, an easy red when you have only a ‘worsie’ on the coals and a tempting semi-sweet or delightfully pink rosé for those who enjoy things slightly mellower. Pleasantly pocket-friendly, the Lookout wines will help you not to run out of cash or wine before the holidays are over!

The Classics

As the name suggests, you can go everywhere and do everything if you have some of the Leopard’s Leap Classic Collection wines in stock.  They offer enough substance to proudly stand on the dinner table, but are easy-drinking enough to enjoy on their own while watching the sun set. You might even be forgiven if you add a small cube of ice to keep your white nice and cold, the reds will beautifully complement steaks, chops and ‘potjies’ and the charming blush of the Chardonnay Pinot Noir might just be the best buy you will find this summer.

The Culinaria Collection

Again it is all in the name. Inspired by their canny ability to complement all things culinary, the Culinaria Collection is exclusively available from our Tasting Room (or online).

The oaked Chenin Blanc has been appointed as one of the Top 10 Chenin Blancs in South Africa, the Pinot Noir Chardonnay is the perfect match to the roast duck on the Christmas table and the French-inspired red blends will impress your wine connoisseur friends non-stop. To top it all, the sweet Muscat de Frontignan is an elegant option to serve with dessert or a late-night cheese platter while the sparkling wine made in the traditional French method, is your go-to for New Year’s Eve and all the other seasonal celebrations!

Make up your ideal mix for the holidays and be sure to have a Leopard’s Leap wine for any occasion and palate!  Your friends and family will love you for it and we are willing to bet, you will be quite impressed with yourself as well!

Visit our tasting room or shop online!

Upcoming Events

18 April 2019
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20 April 2019
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26 April 2019
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27 April 2019
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