Latest News

Very Berry Merrytini Recipe


Merry as a Christmas greeting implies joyful rather than jolly, but there is no reason why we cannot celebrate the […]

A Bumper Wine Year For Leopard’s Leap


The world of wine is a very competitive environment. At the 2018 Prowein show in Germany, 3690 wine producers and […]

Festive Gammon cooked in a wine bath


Cleopatra bathed in milk it gave her skin like silk Did she know what wine could do she would opt for […]

How to build a sparkling tower


  Always wanted to make your own bubbly tower? Watch our video with a few simple steps, enter our competition […]

The Curve & the Combo


A summer Christmas really throws a curve ball. Most of us would like to be in good shape when we hit the beach and […]

Highball New York Sour Recipe


The Great Gatsby, a famous 1925 novel by F.Scott Fitzgerald, is set in the golden era of cocktails and while one would […]

French 75 Recipe


The story goes that British soldiers stationed in France during the First World War wanted to add some kick to […]

Alabama Slammer Recipe


In the 1988 movie, Cocktail, Tom Cruise plays the role of a bartender and the self-proclaimed Last Barman Poet. The Alabama […]

Mississippi Punch Recipe


The Mississippi Punch was made famous in the all-time classic movie, Breakfast at Tiffany’s. Packing quite a punch, it was Holly […]

#CheninOccasion Dinner Date


Just at the thought of a dinner date, one gets butterflies in the tummy! A romantic dinner can be a first date, […]

Page 1 of 4312345...102030...Last »
News

#Winecocktail Repertoire: The Pink Panther



The Pink Panther is pink and pretty, but it has a lovely tang, is very smooth and much more sophisticated than the average pink drink!

The Pink Panther Recipe

Ingredients

  • 100 ml Leopard’s Leap Chardonnay Pinot Noir
  • 15 ml fresh ruby grapefruit juice
  • 15 ml sugar syrup
  • 1 egg white
  • 50 ml sparkling white grape juice

Method

Pour the Leopard’s Leap Chardonnay Pinot Noir, grapefruit juice, sugar syrup, and egg white into the shaker full of ice.

Shake vigorously for a good 10-15 seconds until it’s fully iced.

Pour into the MCC glass using a strainer. Top with 50 ml sparkling white grape juice.

Decorate with a thing slice of fresh ruby grapefruit.

 

 

Upcoming Events

12 December 2018
  • South African Table
South African Table
12:00
13 December 2018
  • South African Table
South African Table
12:00
15 December 2018
  • South African Table
South African Table
12:00
19 December 2018
  • South African Table
South African Table
12:00
20 December 2018
  • South African Table
South African Table
12:00
21 December 2018
  • Wine and Food Pairing
Wine and Food Pairing
12:00
22 December 2018
  • South African Table
South African Table
12:00
27 December 2018
  • South African Table
South African Table
12:00

Buy Our Wines

Take a look at our wine collection. CLICK HERE

Ask Us

Feel free to contact us.
CLICK HERE



    Newsletter Sign-up


    © Copyright 2018 Leopard's Leap | Terms & Conditions | Privacy Policy | Delivery Policy | Refund Policy

    Ask Us

    [contact-form-7 404 "Not Found"]