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Chenin blanc is a white wine grape variety from the Loire valley of France. It is the most widely planted variety in South Africa – Wikipedia
Culinaria Chenin Blanc is a Wine of Origin Western Cape. Grapes used for the production of this Loire-style wine originate from the Voor-Paardeberg area, well-known for growing excellent quality Chenin Blanc.
The interesting combination of spicy and tropical aromas, underlined by a bold acidity, makes this wine a versatile companion. Perfectly paired with fresh seafood dishes, catch of the day (hake), sweet and aromatic flavoured dishes, traditional South African bobotie, Cape Malay food styles and a selection of soft to semi-firm cheeses such as brie, gruyere and herb-crushed goat’s cheese.
Bursting fragrant aromas of tropical fruit supported by an elegant fresh white pear and pineapple bouquet.
Red berries and sweet spice intrigue and follow through for a smooth mouthfeel and lingering aftertaste. Delightful on its own and an outstanding partner on the dinner table. Low in calories and vegan friendly.
Crisp and refreshing with tropical fruit flavours and an integrated palate. Versatile, health-conscious and delicious. Low in calories and vegan friendly.
Enjoy as an apéritif or as a versatile food-pairing partner. Delightful with dessert and loves to celebrate.
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