Latest News

Springbok shank with textures of sweet potato and minty herb salsa


Recipe f or Springbok shank with textures of sweet potato and minty herb salsa. The shanks ingredients oil for frying […]

Sweet Potato Soup with Springbok Biltong


Recipe for Sweet Potato Soup with Springbok Biltong Sweet potato soup ingredients 2 large purple sweet potatoes, washed, peeled and […]

#MocktailMonday Natura Nojito


Natura Nojito Ingredients 10 – 12 fresh mint sprigs 1 lime 15 ml simple syrup 180 ml Leopard’s Leap Natura […]

#MocktailMonday Orange Oasis


Orange Oasis Serves 1 Ingredients 15 ml pineapple juice 45 ml orange juice 30 ml freshly squeezed lime juice 60 […]

#MocktailMonday Star Lite


Star Lite Ingredients 500 ml Barker and Quinn light tonic 500 ml Leopard’s Leap Natura De-Alcoholised Classic White 500 ml […]

#MocktailMonday Sugar, spice and all things nice!


We will always love a glass of wine to cheer up a Monday, but there are times and occasions when […]

Green Vegan Burgers with Avocado Mayo


Making responsible lifestyle choices is commendable, but it is not always that easy. What happens to Burger night when you […]

Vegan Tomato and Roasted Mediterranean Vegetable Risotto


Risotto is comfort food at its best. And while it is usually meat-free, the butter and Parmesan cheese keep it […]

Vegan Fettuccine Bolognese


Being more responsible in your food choices, does not mean you have to forgo traditional favourites such as Spaghetti Bolognese. […]

Vegan Red Lentil Soup


Contrary to popular belief, a warming winter soup does not need marrow bones! You can warm up just as nicely with […]

Mix your Own



Join us and unwined on our patio with its beautiful views of the Franschhoek Valley or lounge in the charming and contemporary tasting room while sipping on a beautifully garnished wine cocktail, alternatively make your own Leopard’s Leap wine cocktail at home, guaranteed to add excitement to summer weekends and socialising!

Each Friday will see the introduction of a different designer pair served for the weekend. Chardonnay stays ever so elegant in a Margarita, Shiraz charms in a Spicy Surprise and Chenin Blanc becomes a sophisticated Martini, to name but a few.

The cocktail line-up includes:

Sauvignon Blanc Cooler

Chardonnay Margarita

Chenin Blanc Martini

Rosé Cosmopolitan

Spicy Shiraz Surprise

Cabernet Sauvignon Square

Lookout Red Glühwein

Lookout Semi-Sweet Digestif (or nightcap)

Lookout White Zest

These tantilising wine cocktails will be available on Fridays and Saturdays from 09:00 – 17:00 and on Sundays between 11:00 and 17:00.

Price: R20 per cocktail

If you want to add something special to your dinner party at home, get a bottle of Leopard’s Leap, mix your own wine cocktail and impress your friends! Try this recipe for your own Leopard’s Leap Lookout Red Glühwein, perfectly festive in a traditional way, but even better served chilled over crushed ice. Perfect for celebrating a Summer Christmas under the African sky!

 

Lookout Red Glühwein

Ingredients        

750 ml Leopard’s Leap Lookout Red

75 ml sugar

50 ml lemon juice

150 ml orange juice

Cinnamon stick

6 – 8 cloves

 

Garnish

Cinnamon sugar on rim of glass.

 

Method

Pour all ingredients into a saucepan. Heat mixture until nearly boiling, then strain into a warm bowl. Allow to cool down at room temperature and refrigerate.

 

Serving

Serve ice cold with crushed ice.

 

 

Upcoming Events

Buy Our Wines

Take a look at our wine collection. CLICK HERE

Ask Us

Feel free to contact us.
CLICK HERE



    Newsletter Sign-up


    © Copyright 2019 Leopard's Leap | Terms & Conditions | Privacy Policy | Delivery Policy | Refund Policy

    Ask Us

    [contact-form-7 404 "Not Found"]