
DIE BURGER BOEKKLUB PARTNERSHIP
Friday, 19 October will see Leopard’s Leap Wines sponsoring its second Boekklub lunch, hosted by the daily Afrikaans newspaper, Die Burger. The event, featuring author Jan Spies, who will chat about his collection of stories detailed in his latest offering, Spieserye, will be held at Piatto Restaurant at Willowbridge Mall at 12pm.
Die Burger book-loving readers will be treated to flowing Leopard’s Leap while being introduced to the brand by multi-award-winning winemaker, Eugene van Zyl.
Starter
Piatto Summer Salad
Rocket leaves, Roast Butternut, ripe Avocado, Beetroot, Cajun chicken, Feta, Pumpkin Seeds, Strawberries topped with a Sweet Balsamic and Soy Dressing
Main Course
Chicken Breast Marsala
Chicken breast sautéed in Imported Marsala wine
Served with Mediterranean Vegetables and Potato Wedges
or
Seafood Medley
Prawns, Mussels and Line Fish
Served with Savoury Rice and Wedges
Dessert
Pink Champagne Sorbet
Featured book – Spieserye by Jan Spies
To book your ticket to the event, call Amanda Goosen on 021 406 3890 or email her at agoosen@dieburger.com
Friday, 19 October will see Leopard’s Leap Wines sponsoring its second Boekklub lunch, hosted by the daily Afrikaans newspaper, Die Burger. The event, featuring author Jan Spies, who will chat about his collection of stories detailed in his latest offering, Spieserye, will be held at Piatto Restaurant at Willowbridge Mall at 12pm.
Die Burger book-loving readers will be treated to flowing Leopard’s Leap while being introduced to the brand by multi-award-winning winemaker, Eugene van Zyl.
Starter
Piatto Summer Salad
Rocket leaves, Roast Butternut, ripe Avocado, Beetroot, Cajun chicken, Feta, Pumpkin Seeds, Strawberries topped with a Sweet Balsamic and Soy Dressing
Main Course
Chicken Breast Marsala
Chicken breast sautéed in Imported Marsala wine
Served with Mediterranean Vegetables and Potato Wedges
or
Seafood Medley
Prawns, Mussels and Line Fish
Served with Savoury Rice and Wedges
Dessert
Pink Champagne Sorbet
Featured book – Spieserye by Jan Spies
To book your ticket to the event, call Amanda Goosen on 021 406 3890 or email her at agoosen@dieburger.com