GLÜHWEIN FOR THE WEEKEND
Follow our easy recipe for Glühwein.
Ingredients
750 ml Leopard’s Leap Lookout Red
75 ml of sugar
50 ml of lemon juice
150 ml of orange juice
Cinnamon stick
6 – 8 cloves
Garnish
Cinnamon sugar on the rim of the glass.
Method
Pour all ingredients into a saucepan. Heat mixture until nearly boiling, then strain into a warm bowl.
Serving suggestion
Warm, in a vintage wine glass with a cinnamon stick and orange peel.
Follow our easy recipe for Glühwein.
Ingredients
750 ml Leopard’s Leap Lookout Red
75 ml of sugar
50 ml of lemon juice
150 ml of orange juice
Cinnamon stick
6 – 8 cloves
Garnish
Cinnamon sugar on the rim of the glass.
Method
Pour all ingredients into a saucepan. Heat mixture until nearly boiling, then strain into a warm bowl.
Serving suggestion
Warm, in a vintage wine glass with a cinnamon stick and orange peel.