Rosé is such a wonderfully versatile wine! You can serve it well-chilled as a refreshing glass on a hot day or mellow when you want it to accompany a comforting paella. It is delicate enough to charm at breakfast or brunch and if you give it a little time to breathe, robust enough for whatever comes from your braai. 

And you don't always have to eat either. It is perfect for sunsets, movie nights and when you want to make a slushie! Solo sipping from the stoep is not at all frowned upon and there's nothing more sociable when friends and family get together. And as a gift? Coveted! Wrapped or not.

The pretty pink goblet used to be a thing for the ladies, but that is as old fashioned as the idea that red wine only goes with red meat! Men are not shy of pink drinks anymore - not if they are rosé anyway.

March is an in-between month with a little bit of summer and a touch of autumn and its mellow mood is simply begging for beautiful rosé! While we believe it's always a day for rosé, we've identified a few special reasons to enjoy your rosé in March.

• Win with Rosé on World Wildlife Day (3 March) - find details on the Leopard's Leap Instagram page. 
• Celebrate with an extra glass of Rosé on International Women's Day (8 March)
• Have foodie or not so foodie fun with Rosé on Potato Chip Day (14 March) - Join us in the Leopard's Leap Tasting Room to find your favourite chip flavour to enjoy with Leopard's Leap Rosé or join us on social media to find out how you can win a Rosé and Potato Chip combo!
• Movie night with Rosé - something you can do every day! But make it special and join us to watch the ABBA hit Mamma Mia when it shows as part of the Galileo Open Air Cinema at Leopard's Leap. (21 March) There are plenty of opportunity to win your favourite bottle of Rosé! Book now.
• Save water, drink Rosé! Perhaps not every day, but definitely on World Water Day (22 March)
• Start your day with Rosé. Yes! You can. Pour a glass of our Sparkling Chardonnay Pinot Noir when you try our nutty banana breakfast waffle recipe on Waffle Day (25 March).
• Pair your Rosé on Paella Day (27 March). Our Culinaria Pinot Noir Chardonnay is a little more sophisticated and all you need for a sultry seafood dish. Get recipe.
• Pour Rosé in your glass and put something on a stick for Something-on-a-stick-day (28 March). We suggest you put chicken on a stick and try our Turkish Kebab recipe with a glass of Classic Rosé.
• Enjoy Rosé on Earth Day. Memorise the pretty pink in your glass, then switch of the lights for Earth Hour (Saturday, 28th March at 8:30 pm) and continue to sip in the dark.