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Wine cocktail recipe: Leopard's Leap Merlot Margarita

Ingredients

50 ml tequila blanco

25 ml lime juice, freshly squeezed

25 ml simple syrup

Leopard’s Leap Merlot

Method

Pour the tequila, lime juice and simple syrup into a shaker filled with ice. Shake until chilled and pour into a glass of your choice.

Hold a spoon, backside up, at a 45 degrees angle closely over the surface and pour the Leopard’s Leap Merlot very slowly over the spoon until a wine layer of about 25 ml deep is formed on top of the margarita.