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Tastes like pomegranate and raspberry sherbet. Enjoy with starters, main or dessert, but always in good company!
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This wine is the perfect partner to Italian fare, wood-fire grilled meats and strong, hard cheeses.
A proud example of South Africa’s Signature variety.
A proud example of South Africa’s Signature variety.
Enjoy this wine with rich red meat dishes such as beef bourguignon and oxtail. Savour with fruit-cake or other desserts containing hints of cinnamon or...
Serve with flavourful meat dishes such as lamb accompanied by a sweet mint sauce, as well as Cape Malay curries and bobotie. Slow-cooked beef pot...
The elegant burst of citrus from the Chardonnay is beautifully complemented by the delicious Turkish Delight aromas of the Pinot Noir.
Culinaria Chenin Blanc is a Wine of Origin Western Cape. Grapes used for the production of this Loire-style wine originate from the Voor-Paardeberg area, well-known...
Grand Vin is a Bordeaux-style blend with complex layers. Aromas of red fruit, subtle black whiffs of cassis with integrated Tobacco and a hint of cedar, perfectly...
The Leopard’s Leap Culinaria Pinot Noir is a delicate wine with an interesting combination of red and darker fruit nuances, made in a more classic style.
Leopard's Leap Culinaria Pinot Noir Chardonnay has a well-defined structure and inviting colour and bursts with prominent flavours of pomegranate and citrus palate. Combining the characteristics of both...
“My passion for the Cape Winelands and its unique diversity found its expression in this Heritage Blend. In our constant pursuit for terroir that gives...