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  • 2015 Classic Cabernet Sauvignon Merlot

    Serve with flavourful meat dishes such as lamb accompanied by a sweet mint sauce. Cape Malay curries and bobotie.

    Price: R52.00
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  • 2015 Classic Shiraz

    This wine is the perfect partner to tomato-based Italian foods and wood-fire grilled meats.

    Price: R52.00
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  • 2015 Culinaria Grand Vin

    Grand Vin is a Bordeaux-style blend with complex layers. Aromas of black currant and mulberry, perfectly integrated with oak spices such as clove and nutmeg. The ripe tannins of this wine ensure for a firm, elegant structure. A sincere wine that will compliment well prepared red meat dishes.

    Price: R110.00
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  • 2015 Culinaria Pinot Noir

    Leopard's Leap Culinaria Pinot Noir is a delicate wine with light floral and fruit nuances, subtle aromas of cranberry with earthy hints of tobacco.

    Price: R110.00
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  • 2015 Lookout Red

    This easy-drinking, everyday wine is best enjoyed with good food and great friends!

    Price: R40.00
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  • 2016 Classic Cabernet Sauvignon

    Enjoy this wine with rich red meat dishes such as Beef Bourguignon and Oxtail. Savour with fruit-cake or other desserts containing hints of cinnamon or cloves.

    Price: R52.00
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  • 2016 Classic Merlot

    Enjoy this Merlot with a roasted tomato-based pasta, smoked pork fillet and, for the more adventurous, experiment with dark chocolate inspired desserts.

    Price: R52.00
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  • 2016 Culinaria Chenin Blanc

    Culinaria Chenin Blanc is a Wine of Origin  Western Cape. Grapes used for the production of this Loire-style wine originate from the Voor-Paardeberg area, well-known for growing excellent quality Chenin Blanc.

    Price: R90.00
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  • 2017 Chardonnay Pinot Noir

    The elegant burst of citrus from the Chardonnay is beautifully complemented by the red fruit and raspberry aromas of the Pinot Noir.

    Price: R46.00
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  • 2017 Classic Chardonnay

    Fresh and zesty with upfront citrus notes and a hint of elegant pear and lime aromas.

    Price: R46.00
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  • 2017 Classic Chenin Blanc

    The interesting combination of herbal and tropical aromas, underlined by a bold acidity, makes this wine a versatile companion. Perfectly paired with fresh seafood dishes, South East Asian cuisine and cheese-boards that contain goat’s cheese.

    Price: R46.00
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  • 2017 Classic Sauvignon Blanc

    This refreshing wine with a prominent acidity will pair well with sushi, asparagus and seafood dishes with South East Asian flavours such as lime, chilli and coriander.

    Price: R46.00
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  • 2017 Culinaria Muscat de Frontignan

    The wine boasts an elegant pale salmon colour. A delicate flavour of rose-water and Turkish delight entices on the nose, complemented by hints of lemon zest and litchi. The palate impresses with perceived lightness, without being syrupy or cloying. Impeccable balance of sweetness and acidity makes this wine versatile and approachable, with a long-lingering after-taste, characterised by nuances of geranium.

    Price: R90.00
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  • 2017 Culinaria Pinot Noir Chardonnay

    Leopard’s Leap Culinaria Pinot Noir Chardonnay has a well-defined structure and inviting colour and bursts with prominent flavours of cranberry and white pear. Combining the characteristics of both a white and a red wine, this blend is exceptionally flexible in food-and-wine matching

    Price: R90.00
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  • 2017 Lookout Pinotage Rosé

    Tastes like pomegranate, candy floss and raspberry sherbet. Enjoy with starters, main or dessert, but always in good company.

    Price: R40.00
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  • 2017 Lookout Semi-Sweet

    Tastes like Turkish delight, candied fruit and orange peel. Enjoy with interesting conversation and spicy foods. Anytime of day!

    Price: R40.00
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  • 2017 Lookout White

    Tastes like tropical fruit, pineapple, lime and summer. Enjoy with family and friends during laid-back lunches anytime, anywhere

    Price: R40.00
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  • Culinaria Brut Méthode Cap Classique

    A shimmering wine with a subtle pink undertone. There is a zesty vibrancy capturing gentle red fruit aromas that finish in mildly lingering gooseberry, kiwi fruit and brioche. The palate reveals a red berry sparkle with dried cranberry, elegantly supported by a fine balance between fruit and acidity.

    Price: R140.00
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  • Sparkling Chardonnay Pinot Noir

    Enjoy as an apéritif or as a versatile food-pairing partner. Delightful with dessert and loves to celebrate.

    Price: R88.00
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